In fact, Ohio has the eighth highest risk for bacterial contamination in chicken, ground turkey and ground beef, with ...

You are not wrong. The Food and Drug Administration has classified 137 potential salmonella recall reports for food products ...

The U.S. Food & Drug Administration has announced several recent food recalls, including one affecting more than a million ...

The USDA has retracted a proposed rule to classify salmonella-contaminated poultry as "adulterated," leaving consumers to manage their own food safety.

Food brand Wall’s has pulled a batch of Scotch Eggs from UK supermarkets and shops and warned Britons not to eat the snacks.

Use fish quickly. Eat fresh or defrosted seafood within a day or two. You can freeze fresh-caught fish within that time frame ...

Most people who are stung by the ants are stung while gardening or doing other yard work. The small ants are very hard to ...

With that in mind, Consumer Reports says there are ways you can lower your risk of salmonella right now. At the market, keep ...

In an ideal world, every piece of food we eat would be free of pathogens at all times. In the real world, though, where 600 ...

Salmonella is one of the leading causes of foodborne illness in the United States, but the Department of Agriculture is backing away from a proposed rule that aimed to strengthen safety standards ...

The U.S. government is combating a potential invasion of flesh-eating New World screwworm maggots, which threaten livestock, ...